Tips In Choosing The Best Fry Pan
While there are some people who care so much about buying the right kitchen utensils and cookware, there are also others who do not pay enough attention to details. The most commonly used cookware is the fry pan and skillet, which is why it is very important to consider their materials and make. Make sure that you choose cookware that is so durable if you will be using it for commercial purpose.
In order to make frying pans, there are several materials to choose from. There are aluminum, stainless steel, and copper. You can opt for aluminum cookware if you are using it at home and moderately. They are rust-resistant, lightweight, and durable. There is added durability when you opt for aluminum clad stainless steel. There is an equal distribution of heat and it is induction-ready. Because they are prone to dent, it is best to choose aluminum fry pans for commercial purposes. It prevents stickiness and they have extra heat conductivity. Copper and stainless steel are frequently used too. Fry pans which are made of stainless steel are scratch-resistant and has no reaction with food which is why they are number one choice of the users. You can choose the aluminum and stainless steel combo if you want maximum heat as they distribute the heat evenly throughout the pan. Although copper is frequently used at home, it gives negative effect with certain foods. This is the reason why it is best to choose the one with stainless steel surface inside.
When you buy aluminum frying pan, you must take care of it properly since it dents easily. They are cheap and economical. You can buy the hard anodized aluminum even if they are expensive and tough. The newest aluminum pans are non stick.
Restaurants choose the non-sticky fry pan since this will cut the preparation time and it is not difficult to be cleaned. People opt the non-sticky fry pan because it does not stick to the surface no matter if the food gets cold already. Thus, there will be lesser oil that will let you make food that has less fat and oil. Even if non-stick pans will let you have healthy cooking, you must still take care of it since it is prone to scratch. You must not use them in high temperature. This is a good option if you are making omelets and pancakes regularly. You should only use wooden or plastic ladles so that there will be no scratches.
You should consider how often you are using the frying pan before you buy it. Aside from that, you should also consider the temperature when cooking it. If you will be using it for commercial reasons, it is best to have a mix of these frying pans. In this way, you will enjoy the benefits of each one.